Ingredients:
For the meatballs:
500g ground meat (beef, pork or mixed)
1 egg
1/2 cup breadcrumbs
1/4 cup grated cheese (parmesan or pecorino)
2 cloves garlic, finely chopped
1 tablespoon chopped fresh parsley
Salt and ground black pepper to taste
Olive oil for anointing
For the baked potatoes:
4-5 medium potatoes, peeled and cut into thick slices
2 tablespoons olive oil
1 teaspoon paprika
1 teaspoon garlic powder
Salt and ground black pepper to taste
Procedure:
