Indulge in the delightful flavors of this Luscious Strawberry Lemon Cheesecake, combining creamy cheesecake with fresh strawberries and a zesty lemon twist for a refreshing dessert!
Ingredients:
1 ½ cups graham cracker crumbs 
¼ cup melted butter 
2 cups sliced strawberries 
16 oz cream cheese, softened 
1 cup granulated sugar 
3 eggs 
1 cup sour cream 
1 tsp vanilla extract 
Zest and juice of 1 lemon 
Whipped cream
Fresh strawberries and lemon slices (for garnish)
(for garnish)Directions:
Preheat the Oven:Preheat your oven to 325°F (165°C).
Prepare the Crust:In a medium bowl, mix together the graham cracker crumbs and melted butter until well combined. Press the mixture firmly into the bottom of a 9-inch springform pan to form the crust.
and melted butter until well combined. Press the mixture firmly into the bottom of a 9-inch springform pan to form the crust.
Add Strawberries:Arrange the sliced strawberries evenly over the crust.
evenly over the crust.
Make the Cheesecake Filling:In a large bowl, beat the softened cream cheese and granulated sugar until smooth and creamy. Add the eggs one at a time, beating well after each addition.
and granulated sugar until smooth and creamy. Add the eggs one at a time, beating well after each addition.
