Instructions:
1️⃣ Preheat the Oven:
Preheat your oven to 350°F (180°C). Line an 8-inch cake pan with cooking spray or parchment paper.
2️⃣ Mix the Dry Ingredients:
In a large mixing bowl, combine flour, sugar, salt, and baking soda. Mix well.
3️⃣ Add the Wet Ingredients:
Add the olive oil, water, lemon juice, and vanilla extract to the dry ingredients. Mix until well combined.
4️⃣ Fold in Blueberries:
Gently fold in the blueberries until evenly distributed.
5️⃣ Bake the Cake:continued on next page
