Italian semolina tart in 3 minutes

With OLIA OLIA
Ingredients
for the filling
150 g mantequilla
3 eggs
300 g semolina
150 ml agricultural cream
1 pack of powdered cream
120 g sugar
1 can of milk
1 sugar-free lime, sugar-free
For cooking
800 g manzanas
a little bit of azure in the grass to be poured

preparation

continued on next page

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