For the Lasagna:
9 lasagna noodles
2 cups ricotta cheese
2 cups shredded mozzarella cheese
½ cup grated Parmesan cheese
2 cups fresh spinach (optional)
2 tbsp fresh parsley, chopped (for garnish)
For the White Sauce:
4 tbsp butter
4 tbsp all-purpose flour
3 cups milk
½ tsp garlic powder
Salt and pepper to taste
Instructions:
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