Ingredients:
For the Pasta:
– 8 ounces spaghetti noodles
– 2 tablespoons butter
– 10 ounces shrimp, deveined and peeled
– 3 cloves garlic, minced
– 1/2 teaspoon paprika
– Salt and pepper, to taste
– 1 tablespoon cilantro, chopped
– Red pepper flakes, for garnish
For the Sauce:
– 1/2 cup mayonnaise
– 1/3 cup sweet Thai chili sauce
– 1/2 lime, juiced
– 1 teaspoon sriracha sauce
Instructions:
