1. Prepare the Sauce:
– Mix the mayonnaise, sweet Thai chili sauce, lime juice, and sriracha sauce in a bowl. Set aside.
2. Cook the Spaghetti Noodles:
– Cook the spaghetti noodles according to package directions until al dente. Drain and set aside.
3. Season the Shrimp:
– Season the shrimp with salt, pepper, and paprika.
4. Cook the Shrimp:
– In a large skillet, melt the butter over medium heat. Add the seasoned shrimp and cook for 1-2 minutes on each side until pink and opaque. Add minced garlic during the last 30 seconds of cooking and sauté until fragrant.
5. Combine Pasta and Shrimp:
– Turn off the heat and add the cooked spaghetti noodles to the skillet with the shrimp.
6. Add the Sauce:
– Pour the prepared sauce over the shrimp and noodles. Toss until everything is well coated.
7. Garnish and Serve:
– Garnish with chopped cilantro and red pepper flakes. Serve immediately and enjoy!
Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Servings: 4
