Banana Bread Cinnamon Rolls 
Ingredients:
For the Dough:
3 1/2 cups all-purpose flour
1/2 cup mashed ripe bananas (about 1-2 bananas)
1/4 cup sugar
1 packet (2 1/4 tsp) active dry yeast
1/2 cup warm milk (110°F/43°C)
1/4 cup unsalted butter, melted
1 large egg
1/2 tsp salt
For the Cinnamon Filling:
1/2 cup brown sugar
2 tbsp cinnamon
1/4 cup unsalted butter, softened
For the Cream Cheese Icing:
4 oz cream cheese, softened
1/4 cup unsalted butter, softened
1 cup powdered sugar
1 tsp vanilla extract
2 tbsp milk (optional, for thinning the icing)
Instructions:
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