Bruschetta with sausage and cheese is a rustic and tasty appetizer, perfect for any occasion. Here we explain how to make it:
Bruschetta with sausage and cheese
Ingredients:
1 baguette or country bread
300 g sausage (without casing)
200 g cheese (mozzarella, provola, Fontina or mix)
2 cloves garlic
Olive oil to taste
Salt and pepper to taste
Chopped fresh parsley (optional)
Instructions:
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