Ingredients:
2 1/4 teaspoons (1 packet) active dry yeast
2 tablespoons warm water (110°F/45°C)
3/4 cup warm milk (110°F/45°C)
1/4 cup granulated sugar
1/4 cup unsalted butter, melted
1/2 teaspoon salt
2 large eggs
4 cups all-purpose flour
Vegetable oil for frying
Instructions:
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