Spanish Omelette with Tomatoes
Ingredients:
2 large potatoes, peeled and thinly sliced
1 onion, chopped
2 tomatoes, diced
1 tablespoon olive oil Salt
, to taste
Black pepper, to taste
4 large eggs, beaten
5 cherry tomatoes
200 grams crème fraîche
150 grams grated mozzarella
Instructions:
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