Quick Chicken and Potatoes Recipe: Dinner in 10 Minutes!

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Mix it all together: Add the chopped onion, minced garlic and chopped parsley to the bowl with the grated potatoes.
Add the eggs: Crack the eggs into the bowl and mix well. The eggs act as a binder and hold the mixture together.
Season and add the flour: Add salt, ground pepper and flour. Mix everything together until well combined. The flour helps bind the ingredients together and gives structure to the pancakes.
Cook the mixture
Heat the oil: Heat the vegetable oil in a large skillet over medium heat. The oil should be hot enough to sizzle when the mixture is added.
Form the patties: Drop spoonfuls of the potato mixture into the pan, flattening them slightly with a spoon. This ensures even cooking.
Cook until golden brown: Cook each side for about 4-5 minutes or until golden brown and crispy. This gives the pancakes a nice crust.
Bake to finish
Preheat oven: Preheat the oven to 180°C (350°F).
Transfer to a baking tray: Transfer the cooked chicken and potato balls to a baking tray. Baking ensures they are cooked through and adds extra crunch.
Bake until crispy: Place the tray in the oven and bake for 30 minutes, or until cooked through and the top is crispy and golden.
Serve

Cool Slightly: Remove from oven and let cool slightly before serving. This makes them easier to handle and enhances the flavor.
Enjoy: Enjoy your quick and delicious chicken and potato dinner!
Tips for
Evenly Grating: Grate the potatoes evenly to ensure even cooking.
Hot Oil: Make sure the oil is hot enough before adding the mixture to achieve a crispy texture.
Season to Taste: Adjust the seasoning to your liking.
Nutritional Benefits

This quick chicken and potato recipe is not only tasty but also offers numerous nutritional benefits:

High in Protein: Eggs and chicken are a good source of protein, which is essential for muscle repair and growth.
High in Vitamins and Minerals: Potatoes are rich in vitamins C and B6, potassium, and fiber.
Low in Fat: Using vegetable oil and cooking the patties reduces the fat content compared to frying.

This quick and easy chicken and potato recipe is perfect for when you need a delicious dinner in a hurry. It’s simple to make, packed with flavor, and sure to please everyone at the table. Try this recipe tonight and enjoy a homemade meal right out of the box.

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