Meat rolls with ham and cheese: the recipe for a simple and tasty second course

Meat rolls with ham and cheese: the recipe for a simple and tasty second course

Dear guests, today I have prepared a delicious dish for you!

These meat rolls stuffed with ham and cheese are not only easy to prepare, but also

but also extremely tasty. A juicy chicken breast is served

breaded with a mixture of breadcrumbs and parmesan,

before being stuffed with salted ham and spicy cheese and baked.

These rolls are a delight for every palate and are perfect as a second course for any occasion.

Let’s prepare this delicious dish together and enjoy the taste of life

Meat rolls stuffed with ham and cheese are a delicious second course,

It is easy to prepare. The loin is cooked in a mixture of breadcrumbs and

Parmigiana breaded before being stuffed with ham and cheese,

closed with a toothpick and baked. It is recommended:

to eat the focaccia slowly to enjoy them soft and delicious.

Here are the steps to prepare them.

Ingredients:

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