Preparation:
Start by thoroughly washing the chicken fillets, then gently pat them dry before cutting them to your liking. Season with salt and baking soda, then mix thoroughly.
Drizzle the chicken pieces with lemon juice, add the cornstarch and mix again until the meat is well coated. Let it rest for about 20 minutes, then coat each piece of chicken in flour.
In a well-heated pan, fry the croquettes until golden and crispy.
Tasting: At the sight of these airy, crunchy and juicy croquettes, you will not be able to resist the desire to taste them, even without accompaniment. They go perfectly with fresh vegetables or with a sweet and sour sauce. Do not miss the opportunity to amaze your family and friends with this delicious preparation, ideal for all occasions.
Conclusion: By following this simple and tasty recipe, you can transform common ingredients into an extraordinary dish. Whether you are a foodie or a fan of new flavors, these homemade chicken nuggets will give you an unforgettable culinary experience. So, embark on this gastronomic adventure and enjoy a friendly atmosphere!
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