Garlic chicken can be prepared for lunch or dinner, the time does not matter, the important thing is
enjoy this dish. As we have already mentioned, you don’t need to be a master chef to make
Step 1
First, wash the chicken well.
Step 2
Next, put enough water in a container, add the vinegar and put the chicken in it. Leave it alone
rest for 20 minutes.
Step 3
Once the time has elapsed, remove the chicken from the water, let it drain and dry it.
Dry well with kitchen paper
Step 4
In a bowl, put the oil, pressed garlic, red chili, paprika powder, black pepper, parsley.
dry, the papaya paste, season with salt and mix well. Reserve.
Step 5
Spread the chili paste on all sides, carefully lift the skin and rub the chili well inside and
outside. Then cover it and put it in the refrigerator and let it rest for 3 hours.
read more on next page
