Chocolate Whipped Cream Cake with Strawberries
Glaze the Cake: Pour the ganache over the top of the cake, allowing it to drip down the sides for a beautiful finish.
5. Garnish and Serve:
Add Strawberries: Arrange the remaining fresh strawberries around the top edge of the cake or in the center for decoration.
Chill and Serve: Refrigerate the cake for at least 1 hour before serving to set the layers.
Enjoy your Chocolate Whipped Cream Cake with Strawberries! This dessert combines rich chocolate, fluffy whipped cream, and fresh fruit for a show-stopping treat that’s perfect for any occasion. 
