½ tsp salt
200ml soy milk (warm)
100ml orange juice
1.5 tbsp apple cider vinegar
120g vegetable oil
1 tsp vanilla extract
2 tsp orange extract
Mousse
400g silken tofu
400g dark chocolate, chopped
150ml orange juice
1 tbsp maple syrup
2 tsp orange extract
Ganache Layer:
100g dark chocolate
100g soy cream or milk
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