Chicken and Dumplings
Ingredients:
For the Soup:
1 1/2 lbs (680g) boneless, skinless chicken breasts (or thighs)
6 cups chicken broth
1 medium onion, chopped
3 carrots, peeled and diced
2 celery stalks, diced
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Chicken and Dumplings
Ingredients:
For the Soup:
1 1/2 lbs (680g) boneless, skinless chicken breasts (or thighs)
6 cups chicken broth
1 medium onion, chopped
3 carrots, peeled and diced
2 celery stalks, diced
continued on next page
