Baked chicken and potatoes, delicious pastries
Carissimi, see how you want to comment! ingredients 800 g potatoes, piccole 800 g chicken fillets 2 cups salted olive oil and pepe 500 ml panna 2 portions ready chicken with cream cipolle ¼ liter chicken stock (instant) 1 spichio d’aglio Grasso in the form 250 g mozzarella prepared see next pages on next pages