Ingredients: 6 eggs at room temperature 230 grams sugar 130 ml sunflower seed oil 135 ml water 225 g 00 flour 1 sachet vanilla yeast 2 teaspoons natural vanilla extract pinch of salt 1 teaspoon cream of tartar Preparation: See the continuation on the next page
Ingredients : EGG 4 FLOUR 00 115 grams WHOLE MILK 500 ml SUGAR A Welon 150 grams BAUDET 125 grams WATER 10 grams VANILLA BEER 1/2 LEMON JUICE to taste SUGAR POWDER to taste Salt to taste How to make magic cake:
When you crave sweets but you care about your figure, there is no reason to deprive yourself of the pleasure of a delicious dessert. Get ready to discover a magical, low-calorie, sugar-free recipe with only 3 ingredients! This dessert is like a gentle whisper in your ear, a temptation that you won’t be able to … Read more
If you are looking for a simple and delicious breakfast recipe, you have come to the right place. I have been making this amazing hand-rolled potato dough recipe for 15 years and today I will share all the secrets with you. This recipe is perfect for surprising the family in the morning or enjoying a … Read more
This easy banana cake recipe is a no-brainer. It is perfect for an impromptu snack or to impress your guests with a quick and delicious dessert. The light and fluffy texture of this cake accompanied by the dark caramel and banana slices give this dessert an incredibly delicious and irresistible flavor. Follow the simple steps … Read more
Ingredients: 500 g of flour 00 (or flour per dolci) 100 g of sugar 50 g of roasted lamb 2 eggs 200 ml of warm milk 25 g of fresh birra juice (or 1 liter of fresh birra fruit) Scorza grattugiata di 1 lemone (optional) A dirty pizzico Instructions: continued nella page successive
ingredienti UOVA 2 ZUCCHERO 100 g (1/2 cup) ESTRATTO DI VANIGLIA 1/4 cup VEGETABLE OLIVE 100 ml (1/3 cup + 1 cup) LATTE 100 ml (1/3 cup + 1 cup) FARINA 00:00 250 g (2 cups) LIEVITO PER FORNO 12 g (3 cups) SALE un pizzico CREMA PASTICCERA 160 g (2/3 cup) PESCHE MEDIE, SNOCCATE … Read more
Potato and spinach pie: the recipe for a light, tasty and delicious potato SPINACH (FROZEN OR FRESH) 300 grams POTATOES (WITHOUT WASTE) 300 grams GRATED PARMESAN 80 g MOZZARELLA 200 g DIRT to taste PEPPER to taste YOU ALSO NEED GRATED PARMESAN to taste continued on next page
Salami Cake: Everyone will love this dessert! INGREDIENTS 365 ml (1 ½ cups) hot milk 200 g (7.5 oz) melted chocolate 4 tablespoons chopped hazelnuts, divided 30 g (2 tablespoons) cocoa powder 400 g (13.5 oz) biscuits Garnish: 180 ml (¾ cup) heavy whipping cream 80 g (2.5 oz) melted chocolate For garnish: Hazelnut spread … Read more
St. Mark’s Cake Ingredients 8 large eggs. 300 grams of sugar. 150 grams of wheat flour. 50 grams of melted butter. 500 grams of cream. 150 grams of powdered sugar. 200 ml of sugar. A spoonful of rum. Juice of one lemon. 1 tablespoon of cornstarch. 1 almond for decoration. Preparation: continued on next page