The delicious tastes of potatoes, eggs, and cheese come together in this baked casserole dish for a fulfilling and filling main course. It works well as a small supper, brunch item, or breakfast item. How about we begin?
Time Spent Preparing
Half an hour for preparation
Forty minutes for cooking
Hours Spent: sixty
Recipe Items
1,000 potato ounces
Veggie frying oil
Add black pepper and salt to taste.
a dozen eggs
dry garlic, half a teaspoon
half a teaspoon of turmeric
100 grammes of cheddar
How to Follow
Get the oven ready:
