Baked Chicken Legs: The Recipe to Make Them Tasty and Juicy
Ingredients: 7-8 chicken thighs Salt, pepper, sweet paprika 1 cup natural yogurt 1 tablespoon parsley 1 teaspoon lemon juice 3 cloves garlic 1 teaspoon mustard A pinch of salt 80 g butter Breadcrumbs Itinerary: continue on next page