CARROT CAKE π
Ingredients:
250 g of flour
250 g of sugar
250 g of Carrot
150 ml of Sunflower Oil
3 eggs
16 g yeast
1/2 teaspoon of cinnamon
1 pinch of salt
22 cm mold.
Indications:
See next page
CARROT CAKE π
Ingredients:
250 g of flour
250 g of sugar
250 g of Carrot
150 ml of Sunflower Oil
3 eggs
16 g yeast
1/2 teaspoon of cinnamon
1 pinch of salt
22 cm mold.
Indications:
See next page