CRISPY FRIES
Ingredients:
3 medium potatoes
Vinegar
Water
Cornstarch
Cooking oil
Preparation:
1. Cut the potatoes into rounds and then into thin toothpicks.
2. Place them in a container.
3. Add a little vinegar.
see page 2
CRISPY FRIES
Ingredients:
3 medium potatoes
Vinegar
Water
Cornstarch
Cooking oil
Preparation:
1. Cut the potatoes into rounds and then into thin toothpicks.
2. Place them in a container.
3. Add a little vinegar.
see page 2
