In about five minutes, you can make a tasty chocolate dessert with nuts—all without using the oven. Even if you’re not very good in the kitchen, you can whip up this simple dish right in your own kitchen! When they taste this Nut Chocolate Dessert, we guarantee that your loved ones will be astounded. Your taste buds will be astounded, and you won’t believe how easy it is to make! If you want to make a tasty dessert with chocolate and nuts, just follow these steps!
Recipe Items for the Sweet Treat:
350 grammes of biscuit stuff
80 grams of peanuts that have been crushed
85 grams of sugar
90 milliliters of milk, a dash of vanilla extract, and 45 grams of cocoa
1 hundred and ten grams of butter
To Apply the Glaze:
Choco 90 grammes
Thirty grams of chocolate
30 grams of avocado oil
ground peanuts, 70 grams
How to Follow
The Biscuit Mixture Must Be Prepared:
Put the biscuits in a big basin and crush them until they are fine crumbs.
Toss in the sugar and crushed peanuts, then stir everything together.
Get the Chocolate Mixture Started:
Mash the milk with a wooden spoon in a pot set over medium heat.
While whisking constantly, add the chocolate and a pinch of vanillin to the milk.
When the butter has melted and the mixture is smooth, add it and whisk constantly.
Join and Construct:
Toss the biscuit ingredients with the chocolate mixture and stir until fully blended.
Press the mixture down firmly to make a uniform layer before transferring it to a mold or a prepared baking dish.