BERLINI CLOCK

składnik
1 package of dry or chemical yeast
1/2 cup warm skimmed milk (125 ml)
1 tablespoon cukinia (15 g)
2 cups flour (400 g)
1/2 teaspoon salt (5 g)
1 duży kawałek
1 tablespoon melted and cooled butter (15 ml)
Vegetable oil for frying (not included)
Jam to taste (strawberries, peaches, więcej, plums etc.)
Cukinia and veil

Preparation:

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