Oatmeal Vegetable Squares are a traditional favorite that has been given a healthy twist, elevating your culinary experience. In this unique recipe, the healthy properties of oats combine with the crunch of cabbage and carrots to create a dish that is not only delicious but also beneficial to your health. These savory squares are a great alternative to the classic pizza that is usually served for lunch, dinner or celebrations. They are perfect for quick meals. With their simple preparation and multitude of flavors, this dish is sure to become a favorite with family and friends alike. It offers a delicious dinner that is not only easy to prepare but also easy to enjoy.
Parts and components:
One cup of oats
Two eggs
100 milliliters of water
One red pepper, finely chopped
1 milligram of salt
One grated carrot Three hundred grams of cabbage Thirty grams of spring onion, diced One hundred grams of grated parmesan cheese
Details below:
Assemble the filling as follows:
Oatmeal, eggs and water should be mixed together in a large bowl. Mix thoroughly.
Add vegetables: 2. Add chopped bell pepper, salt, grated carrot, shredded cabbage and chopped spring onion to the ingredients and mix to combine. To make sure everything is evenly distributed, mix well.
First, prepare the baking tray: 3. Spread the ingredients evenly on the surface of a baking tray lined with parchment paper using a rolling pin.
Add cheese: 4. Spread grated Parmesan in an even layer on top of the mixture.
5. Bake the food. You should bake the pan for twenty minutes at 200 degrees Celsius (400 degrees Fahrenheit) in the prepared oven.
Serving instructions: 6. Let the brownies cool slightly before cutting into squares. For a complete dinner, serve warm and enjoy on their own. Or pair with your favorite salad.
Some professional tips to get perfect results:
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