Ingredients:
- 500 g of flour 00 (or flour per dolci)
- 100 g of sugar
- 50 g of roasted lamb
- 2 eggs
- 200 ml of warm milk
- 25 g of fresh birra juice (or 1 liter of fresh birra fruit)
- Scorza grattugiata di 1 lemone (optional)
- A dirty pizzico
Instructions:
continued nella page successive
