We present a delicious and easy recipe for cookie dough with cream and chocolate, a no-bake dessert, perfect for any occasion.
Ingredients:
For the base:
300g dry biscuits (Digestive or Saiwa Gold type)
150g melted butter
For the cream:
500ml fresh whipping cream
100g icing sugar
250g mascarpone
1 teaspoon vanilla extract
For the chocolate ganache:
200g dark chocolate
200ml fresh cream
Instructions:
Continued on next page
