𝑺𝒕𝒆𝒂𝒌 𝒘𝒊𝒕𝒉 𝑺𝒉𝒓𝒊𝒎𝒑 𝒂𝒏𝒅 𝑳𝒐𝒃𝒔𝒕𝒆𝒓 𝑺𝒂𝒖𝒄𝒆 

7. Stir in the Parmesan cheese and lemon juice. Cook until the sauce thickens, about 3-4 minutes. Season with salt and pepper to taste.
8. Return the shrimp to the skillet and stir to combine with the lobster sauce.
9. Serve the steaks topped with the shrimp and lobster sauce. Garnish with chopped fresh chives.
10. Enjoy your Steak with Shrimp and Lobster Sauce!
Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes Calorie Count per serving: 650 kcal Serving Size: 4 servings